This recipe is another one for the folks who simply can’t get enough pumpkin in their lives right now. It’s a Pumpkin Pie Martini from Beth at Tasty Yummies! It’s gluten free and vegan, and made with simple ingredients—vodka, coconut milk, pumpkin puree, maple syrup, spices, and vanilla extract—that are “shaken not stirred.” The finishing touch is the dusting of coconut sugar and cinnamon on the rim of the martini glass. What’s not to love?
Get Beth’s Pumpkin Pie Martini recipe over at Tasty Yummies.