Homemade Maple Cream from Jenn Cuisine

gluten free, dairy free, refined sugar free, cream, spread, recipe, dessert, all gluten-free desserts, Jenn Oliver, Jenn Cuisine

Homemade Maple Cream from Jenn Cuisine

I had to alter one of the dessert categories here on All Gluten-Free Desserts to include spreads, just so I could include this recipe for Homemade Maple Cream from Jenn at Jenn Cuisine. You can let me know if you think I made a mistake … but I don’t think you will. This single ingredient Homemade Maple Cream was intended to be maple sugar candy, but when it did not quite reach the candy stage, Jenn decided to use it as a spread. As Jenn says, the resulting spread “still has that characteristic melt in your mouth quality that I love about maple sugar candy, even if it is just a spread.”

I tried Maple Cream for the very first time last Christmas, after I picked up some at a craft show that featured vendors from all over the U.S. The maple cream was an incredible delight. I absolutely loved it spread on my gluten-free, dairy-free Cinnamon-Swirl Coffee Cake.

Click here for Jenn’s Homemade Maple Cream recipe over at Jenn Cuisine.

Full Disclosure/Disclaimer: This post may contain one or more affiliate links. Your cost remains the same, but when you purchase via these links you help support this blog—thank you!

Trackbacks

  1. [...] if you try that search right now, you’ll see that indeed one more recipe shows up … Maple Cream. Jenn of Jenn Cuisine shows you how to turn one ingredient, beloved maple syrup, into heavenly [...]

  2. […] Maple Cream from Jenn Cuisine ~ One ingredient. Yes, one ingredient. Only. Think maple sugar candy in spreadable form! A very small Mason jar is really all you need to share this present. Once the recipient opens it, s/he will feel like they’ve receive their own pot of liquid gold! […]

Speak Your Mind

*